1. Kuvhara kwakasimba, kuramba kudzvanywa nekudonha, kusapwanyika, kusabuda mvura.
2. Yakakodzera Pasteurization, mabhegi ekudzoreredza anogona kuramba 121 ℃ achidzoreredza tembiricha yepamusoro.
3. Inoshambidza ndiro, inotonhorera mufiriji, inochengetedza nharaunda, inogona kushandiswazve.
4. Hapana BPA, hapana PVC, hapana phthalate yekuisa muhomwe dzechikafu
5. Chimiro chekudhinda logo chefekitori chiripo, mavharo akasiyana-siyana emacaps ekusarudza kwako.
6. Zviri nyore kushandisa, kuchengeta uye kutakura.
7. Kuderedza mari yekurongedza uye mari yekufambisa.
8. Inochengetedza nharaunda.
Kurongedza zvinonhuhwirira kunogona kushandiswazve uye kunogona kuvharwazve kushandiswa kakawanda —kuchengetedza zviri mukati zviri zvitsva uye zvisina hwema, hunyoro, uye okisijeni munzvimbo isina mhepo.
Mabhegi akavharwa nekupisa anopa magumo anoonekwa seanogona kukanganiswa sezvakatarisirwa nevatengi. Kuvhara kupisa kunoita kuti chigadzirwa chigare kwenguva refu, chinochengetedza kutsva, uye chinoita kuti chikafu chive chakachengeteka.
Bhegi repurasitiki resimbi rinopa mhinduro ye "all-in-one package"; hapana mavharo, zvivharo, kana zvinhu zvinoiswa mukati zvinodikanwa. Kurongedza kunochinjika kunowanzo dhura katatu kusvika katanhatu pachikamu chimwe pane kurongedza kwakasimba.